New Year. New Look. New Schedule. Same Community.
Join us every second Thursday of the month (less June or July),from 6-8:45pm, as we gather in Wylder Hall for an evening of fellowship and thought-provoking, spirit-churning discussion and reflection.
We provide the main dish, you provide a side dish, salad or drink. Childcare available. Suggested donation is $5.
Here's our Thoughtful Thursdays schedule for Winter/Spring 2016:
For a more details about an evening, please refer to our Adult RE Winter/Spring 2016 Course Catalog.
January 14th: Food and Family with Eduarda Diaz-Schwarzbach
Main course: Lasagna (both meatless and meat)
February 11th: Food and Tradition with Rica Kaufel and her students.
Main course: Selected Chinese New Year Food
March 10th: Japanese American Concentration Camps in World War II with artist Mary Higuchi and historian Dr. Don Hata.
Main course: Fried Chicken (a vegetarian option will be available)
April 14th: Immigrant Rights in a Time of Peril
Main course: Pizza
May 12th: Food and Climate Change with Joni Jones
Main course: Mediterranean fare
IMPORTANT: To ensure we have adequate seating, food and childcare, please RSVP by the Sunday prior to any our Thoughtful Thursdays at: http://goo.gl/XPqsGy .